Simple Yet Elegant: 10 Easy Recipes Using Lavender Fennel Sea Salt for Everyday Cooking
Lavender Fennel Sea Salt from Pollen Ranch offers a unique blend of flavors that can transform everyday meals into something special. With its combination of fennel pollen, fleur de sel, lemon peel, lavender, and a peppercorn mix, this seasoning salt brings a touch of sophistication to any dish.
Here are ten straightforward recipes that showcase how to incorporate Lavender Fennel Sea Salt into your everyday cooking.
1. Lemon Herb Roasted Chicken
Ingredients:
● 1 whole chicken
● 2 tablespoons Lavender Fennel Sea seasoning salt
● 1 lemon, quartered
● 4 sprigs of rosemary
● 2 tablespoons olive oil
Instructions:
● Preheat your oven to 375°F (190°C).
● Pat the chicken dry and place it in a roasting pan.
● Rub the chicken with olive oil and season generously with Lavender Fennel Sea Salt.
● Stuff the cavity with lemon quarters and rosemary sprigs.
● Roast for about 1.5 hours or until the internal temperature reaches 165°F (74°C).
● Let it rest for 10 minutes before carving. Enjoy the tender, flavorful chicken!
2. Lavender Fennel Sea Salt Pasta
Ingredients:
● 12 oz pasta (your choice)
● 2 tablespoons Lavender Fennel Sea Salt
● 3 tablespoons olive oil
● 2 cloves garlic, minced
● 1 cup cherry tomatoes, halved
● 1/4 cup fresh basil, chopped
Instructions:
● Cook the pasta according to package directions. Drain and set aside.
● In a large skillet, heat olive oil over medium heat.
● Add minced garlic and cook for 1 minute until fragrant.
● Add cherry tomatoes and cook until softened.
● Toss in the cooked pasta and season with Lavender Fennel Sea seasoning salt.
● Garnish with fresh basil and serve hot.
3. Herbed Roasted Vegetables
Ingredients:
● 4 cups mixed vegetables (carrots, potatoes, bell peppers)
● 2 tablespoons Lavender Fennel Sea Salt
● 3 tablespoons olive oil
● 1 teaspoon dried thyme
Instructions:
● Preheat your oven to 425°F (220°C).
● Cut vegetables into even pieces and place them on a baking sheet.
● Drizzle with olive oil and sprinkle with Lavender Fennel Sea seasoning salt and dried thyme.
● Toss to coat and roast for 30-35 minutes, or until vegetables are tender and golden brown.
4. Lavender Fennel Sea Salt Grilled Steak
Ingredients:
● 2 steaks (your choice of cut)
● 1 tablespoon Lavender Fennel Sea Salt
● 2 tablespoons olive oil
● 2 cloves garlic, minced
Instructions:
● Preheat your grill to medium-high heat.
● Rub steaks with olive oil and garlic.
● Season both sides generously with Lavender Fennel Sea seasoning salt.
● Grill steaks for about 4-5 minutes per side, or until desired doneness.
● Let rest for a few minutes before slicing. Serve with your favorite sides.
5. Lavender Fennel Sea Salt Mashed Potatoes
Ingredients:
● 4 large potatoes, peeled and cubed
● 1/2 cup milk
● 1/4 cup butter
● 2 tablespoons Lavender Fennel Sea Salt
Instructions:
● Boil potatoes in salted water until tender, about 15-20 minutes.
● Drain and return to the pot.
● Mash potatoes with milk and butter until smooth.
● Season with Lavender Fennel Sea Salt to taste. Serve warm.
6. Crispy Lemon Herb Salmon
Ingredients:
● 4 salmon filets
● 2 tablespoons Lavender Fennel Sea seasoning salt
● 2 tablespoons olive oil
● 1 lemon, thinly sliced
Instructions:
● Preheat your oven to 400°F (200°C).
● Place salmon filets on a baking sheet lined with parchment paper.
● Drizzle with olive oil and season with Lavender Fennel Sea Salt.
● Top with lemon slices.
● Bake for 12-15 minutes, or until the salmon flakes easily with a fork.
7. Lavender Fennel Sea Salt Quinoa Salad
Ingredients:
● 1 cup quinoa, cooked and cooled
● 1 cup cherry tomatoes, halved
● 1 cucumber, diced
● 1/4 cup red onion, finely chopped
● 2 tablespoons Lavender Fennel Sea Salt
● 2 tablespoons olive oil
● 1 tablespoon lemon juice
Instructions:
● In a large bowl, combine cooked quinoa, cherry tomatoes, cucumber, and red onion.
● In a small bowl, whisk together olive oil, lemon juice, and Lavender Fennel Sea Salt.
● Pour the dressing over the salad and toss to combine. Chill before serving.
8. Lavender Fennel Sea Salt Roasted Nuts
Ingredients:
● 2 cups mixed nuts
● 1 tablespoon Lavender Fennel Sea Salt
● 1 tablespoon olive oil
Instructions:
● Preheat your oven to 350°F (175°C).
● Toss nuts with olive oil and Lavender Fennel Sea seasoning salt.
● Spread in a single layer on a baking sheet.
● Roast for 10-12 minutes, stirring occasionally, until golden brown. Let cool before serving.
9. Lavender Fennel Sea Salt Flatbread
Ingredients:
● 1 pre-made flatbread or pizza dough
● 2 tablespoons Lavender Fennel Sea Salt
● 2 tablespoons olive oil
● 1/2 cup shredded cheese (optional)
Instructions:
● Preheat your oven to 400°F (200°C).
● Brush the flatbread or dough with olive oil.
● Sprinkle with Lavender Fennel Sea Salt and cheese, if using.
● Bake for 8-10 minutes, or until crispy and golden. Slice and serve.
10. Lavender Fennel Sea Salt Roasted Chicken Wings
Ingredients:
● 2 pounds chicken wings
● 2 tablespoons Lavender Fennel Sea Salt
● 2 tablespoons olive oil
● 1 teaspoon smoked paprika
Instructions:
● Preheat your oven to 425°F (220°C).
● Toss chicken wings with olive oil, Lavender Fennel Sea seasoning salt, and smoked paprika.
● Spread wings in a single layer on a baking sheet.
● Roast for 30-35 minutes, or until crispy and cooked through. Serve with your favorite dipping sauce.
Using Lavender Fennel Sea Salt can turn ordinary dishes into extraordinary ones, adding a hint of sophistication and a burst of flavor. Its combination of fennel pollen, fleur de sel, lavender, and peppercorns makes it a versatile seasoning for various recipes.
For those looking to incorporate this unique salt into their cooking, Pollen Ranch offers Lavender Fennel Sea Salt in sealed tin jars. It's perfect for adding that special touch to any meal.
Ready to enhance your dishes with a touch of gourmet? Buy Lavender Fennel Sea Salt and other seasoning salts from Pollen Ranch today!
For more culinary adventure, visit our store to buy organic fennel pollen, spicy sausage seasoning, or divine dessert seasoning.